Restaurants in Indianapolis: Discover the most outstanding options

We were well taken care of! Went with my mom to celebrate our birthdays. The salad bar is create and delicious. The selection of meat is so good and never ends! The honey cheese was a favorite! And they gave us free desserts for our birthdays!

We chose this place as a party of five and I am the only vegan while everyone ate meat. We went to celebrate dad’s 80th birthday and I was anticipating that I’ll eat salad leaves. To my pleasant surprise they had a couple of vegan options and the market table had lots of vegan and vegetarian options which were very clearly labelled. I enjoyed my meal and found it well worth the price. The only feedback is that with the exception of the soup, the market table was only containing cold food. The service was amazing and the staff do their best to make us feel comfortable and welcomed.

The manager did a nice job of taking care of everyone and speaking to each guest. The servers did seem a bit busy and such but they were going around a lot. I do wish with the experience they led with something light like a salad or had a vegetable with it. It was a lot of cheese and meat but something lighter on the pallet would’ve been nice to start. Also more steak at the end would’ve been nice. It really felt like an only a tasting as i was still hungry when it was all said and done which never really happens from your typical dining at Fogo de Chão.

This was my first visit attending a birthday celebration for a friend. Though it was later in the evening the food quality and attention by our server and other staff was outstanding. We never felt rushed and everything was available until the very end. The lamb chops were the star of the show in my opinion and cooked to perfection. Don't forget the strawberry cheesecake and a caramelized pineapple old fashioned!

Jahaira and Christi-Anne were superb! It was our very first time trying Fogo and we are impressed. Great value for the selection and service. We will be dining here anytime we find ourselves in Indianapolis.

The meat just kept coming! Steak, Lamb, Chicken, Sausages… wow! Six of us ate lunch here and we had a blast. 💥 We joked. We laughed! We were stuffed! Appreciate the friendly staff and amazing food! The restaurant was appropriately festive.

Kim was absolutely incredible, every staff who stopped by was very hospitable and Gracious. The food is incredible, the salad bar is immaculate and while the meat is top-tier I do recommend saving a little bit of room for a little crunchy green or The Brazilian Street corn.

The service was fast, and the staff was attentive. The portions were quite generous. We had the masala chicken, and it was really good. The only thing we didn't quite like was that the garlic bread had a bit too little garlic for our taste. Overall, we were happy with the experience and would definitely come back!

A highly rated Indian restaurant. Their service is very friendly and welcoming. Their ambience is cozy and good for less crowds. We got chicken manchow soup, hunter chilli chicken, mutton Ghosh biryani and tea. I must say it was packed with many Americans than Indians which was intriguing. They had plenty of Indian beers served here. The soup was amazing for the cold weather with plenty of chicken. It was an Indochinese style which was packed with flavors. The Gunter chilli chicken was the best. The mutton leg Ghosh biryani was ok and not up my expectations. It was spicy though we ordered mild heat. Finally to top it off I got masala chai and it was good. Overall a great experience and must try if you crave Indian food.

Don’t sleep on this one! The food was outstanding! Mild has some kick so beware. Kind people. Quick service. Great for newbies to Indian cuisine up to the more advanced connoisseur.

A very authentic taste! Enjoyed the food so much and will be back! Our server was very kind and helpful! We ordered samosas, naan bread, butter chicken curry, and goat curry (chef specialty). To top it off I got a sitifal shake yum yum 😋

Very very good authentic tasty food. On a roadtrip chicago to atlanta got lucky with good indian restaurant and food was soo delicious we had to stop here again on the way back.

The Hyderabad House has quickly become a favorite of my girlfriend and I when it comes to authentic Indian cuisine. The service is excellent, and the waiter we've had the last 2 times was very interested in regards to whether we enjoyed our food or not, and was very attentive to our needs and very polite. He has also been very good at making suggestions for us to try new things. Our food was delivered to us very quickly, which we were impressed/pleased by. As for atmosphere, the atmosphere is minimalist in nature, but very calming, laid-back, and relaxing with the white walls and the wood wicker suspended light fixtures. They have flat screen TV playing cricket games, and Indian commercials, which added a certain amount of atmosphere. But the food is definitely exceptional. The garlic naan and butter naan are delicious. The Afganhi Curry and Butter Masala are smooth, creamy, and flavorful. Next door to the restaurant they have a ice cream parlor/bakery/dessert shop called "Kwality", which is not only a clever play on words, but lives up to it's name- Quality. My experiences with Hyderabad House have been nothing but pleasent and accomodating, and I would highly recommend this restaurant to anyone who wants to enjoy authentic Indian cuisine.

Food was so good it made me do a happy dance with every bite. Full of flavor!

We chose Conner's at the last minute because it was a quick walk from the Indianapolis Convention Center. We were in town for the Monumental Marathon (our daughter was running the half). Our favorite part was the patio out front with beautiful fireplaces. It was a magical atmosphere in which to wait for our table. The wait for the table was short, but the wait for food once ordered was about 1 hour. We asked our waitress twice for a glass in which to pour our beer, and the glass never arrived so we drank out of the can. Otherwise, the service was attentive. Perhaps they have a no glass policy for canned beverages? The food was very good once it arrived. I ordered the Iceberg Wedge salad with grilled salmon added on. It was delicious except the bacon on the top was barely cooked so I didn't eat it. Our daughter ordered the Burnt Ends brisket appetizer and the Mac & Cheese side. She enjoyed both. My husband enjoyed his Braised Short Rib dinner. The prices seemed high but were probably comparable to other downtown restaurants. I appreciated that they had gluten-friendly options notated on the menu.

Had 2 dinners at Conner’s while I was in town for the week. Comfortable and clean. Service was stellar and the food was outstanding. 1st night I had lump crab hush puppies and shrimp and grits. 2nd night I had the guacamole and steak frites. Definitely worth the trip. Thank you Darrian and Matt for the great service and awesome recommendations.

Matt was a great server! He made sure the drinks were flowing and the food was exactly like we wanted. Food was fantastic as well, had both the burger and steak across 2 visits. Cannot recommend the peach cobbler cocktail enough.

Early Friday lunch, so my son and I were ahead of any rush. Greeted promptly and politely by the Front Desk staff and guided to our table. Sky was our server and both service and food were VERY GOOD. We both ordered the crab hush puppies; crunchy, sweet and delicious. I had the fish tacos, my son had The Notorious P.I.G. (pulled pork, bacon). Since we arrived early, our food was on time and hot. Seating is plentiful with booths, tables and bar Seating. As I posted, we were early, of course YMMV. The food is great, vibe was mild energetic, acoustics not too bad. The restaurant is in the Marriott Village with self park about 5 minutes walk from the restaurant. You can even walk almost completely enclosed to Lucas Oil Stadium.

I've stayed here several times but this was the first time I ate at Connor's kitchen. The Service and food were excellent! I dined during lunch service so I ordered off of the lunch menu. My server was Andrew and he was super attentive. I immediately ordered the lump crab hush puppies and they were delicious, I definitely recommend! I also ordered the wagyu Burger in my goodness, It was worth every calorie! I really like that they toast the bun and the cheese was cheesin!!! I look forward to trying other things off of the menu as well as the dinner menu.

My partner and I were looking for the top rated food in the Indianapolis downtown area. Conner’s kitchen + bar appeared to have the highest ratings. The service was awesome. Our server was named Audrey. She was very genuine and appeared to actually care about her job and leading you in the proper direction. 10/10 for Audrey!! The food however, was not mind blowing for the price. Audrey suggested the smoked chicken wings (special spice) and it came with four different flavors. The wings were crispy and we enjoyed the hot sauce. We finished off with the burnt ends and they were a bit fatty, especially for the price. Overall, I would say if you’re looking for something more on the fancy side to attend to with your family / friends, connor’s would be a good option.

Conner’s Kitchen+Bar is absolutely must visit. The food is amazing and staff are great especially my server Tiffany. Every recommendation she made was so good. I high recommend this place!

Was referred here by a couple friends and it didn’t disappoint! Well worth the 50min drive! Ordered the Chicken Lolipop, Butter Chicken, Garlic Nan and was stuffed! Came with a very nice starter with dips of some kind. I ordered the Northern India drink which could have been a dessert! Staff was very friendly and helpful. Wasn’t sure what to order and they provided great recommendations. The bowls and serving items were very pretty and you can tell they have pride in what they serve here. Will definitely come here again.

10 on 10 experience. Helpful and pleasant staff members. Chef does accommodate taste preferences. Food taste is very nice, I would say most dishes taste authentic l, unlike most american indian restaurants( same gravy named differently) We tried paneer malabar and shahi kofta, both werr prepared very nice. Their naan is also authentic, freshly made. Ambience wise also this is very lit and charming.

Absolutely fantastic! The food was full of rich, authentic flavors and everything tasted fresh and perfectly spiced. The staff was friendly and welcoming, and the atmosphere made the experience even better. Can’t wait to come back!

Great Indian restaurant in Indy! We have wonderful service every time we go. I like to get the Gobi Manchurian as my meal. The BEST vegetarian dish I’ve ever had.

I tried this place for my birthday dinner for the first time and it was THE BEST Indian food I have had! We picked it up to go, they were so friendly and clean/beautiful inside (shoutout Bob Evans). I drove this food AN HOUR home, put it in the fridge, and then reheated it and it was absolutely delicious. Layers of flavor, perfect textures. I didn’t know naan could be SO soft. I will be back, and I can’t wait to check out a buffet if they have it. Cannot recommend enough.

I ordered through UberEats two Biryani and one garlic naan, where I received only ONE bowl possible merged of biryani even though my reciept says two biryanis. Also, the garlic naan reached me ice cold. I'm really surprised with such a high star review yet low and disappointing service/orders that even they want to save on utensils where we requested them but haven't received any.

Korjal was an excellent hostess and server. She assisted us in navigating the menu and helped us choose the best dishes based on our tastes and preferences. The menu is very extensive, and in the best way! The Chicken 65 was delicious, as was the Chicken Shahi Korma. All the food came out hot. The fried fish was a bit of a let down. The drinks were decent, and the mango lassi was quite good. Thank you for a wonderful experience! We will definitely be returning.

My wife and I came back to Livery for the second time after a while, and we loved it just as much as the first time. We’re big fans of the CRG restaurants in general, and Livery definitely lived up to it. Our server Trinity was awesome. Super friendly and attentive without being over the top. We asked if they had any hot sauce and she brought out a habanero hot sauce that was AMAZING — it seriously took the food to another level. That little touch made a big difference. Food-wise, everything was great. The calamari and yucca fries were perfect to start. The chicken enchiladas were really good, and the skirt steak was just incredible — easily the highlight. I had the Carriage Margarita and it was spot on. We ended with the strawberry tres leches and that was fantastic too. Overall just a really great experience. We’ll definitely be back again.

Went on a Thursday night. Service was good. We had the guacamole, calamari, and steak empanadas to start. All were fantastic. Skirt steak and taco salad (sub chicken) were ok, but we would do all apps next time. Wish they sold emanadas by the each, or do a flight to taste one of each.

My wife took me here for my 40th birthday. We ordered calamari, beef empanada, and lamb empanad. For our main dish, we both ordered skirt steaks. The food was excellent. Everything was good and they did a great job with matching a perfect dip and sauce with dishes. The thing that impressed us the most was our server Josh. He was an exceptional and served us with love and professionalism. Serving a complimentary chips on house is very nice of the business. Overall, it was a great experience for us and we definitely will come back.

My husband and I first time at this establishment we were referred by some friends. Came for dinner the place was booming since we did not have a reservation there was like a ten minute wait. The hostess was very friendly, informative and professional. Our server Josh was nice attentive with good personality. We had the chicken empanadas which were amazing, Green Chile Lamb, and Chicken Enchiladas. All of the food was amazing well seasoned and deliciously put together. My husband tried the cocktail called "What we aren’t gonna do" with Tito’s in it and blood orange. Would definitely recommend this place and will return🔥🔥👍

Food was tasty but it was ridiculously salty and I love salty foods but I think the paella and steak was a bit much. Service was good, no complaints there. The dessert was the best part.

Came to Livery after the Colts and Raiders game. My husband got Skirt Steak. Probably one of the best steaks I’ve ever had. The drinks were very good too. Empanadas were very flavorful. Would definitely recommend eating here if you’re looking for Mexican food while being in downtown Indy.

We’re living in Indy for a while as traveling healthcare workers and love trying new spots. We were excited to visit Livery, and our experience was a bit mixed. Our server was excellent…friendly, knowledgeable, and attentive. She raised this review to 4 stars. The atmosphere was great as well. The calamari was very good, and the Carriage House margarita was excellent. Unfortunately, the entrées didn’t meet expectations. The birria lacked flavor and seasoning, and the carrots were undercooked and crunchy. The mushroom empanadas also came out slightly cool in the middle. Because our server was so wonderful, we chose not to raise these issues during our visit. Overall, we have mixed feelings but would consider returning for drinks, appetizers, and the patio atmosphere during warmer weather.

St. Elmo was deceptively big, and it was hard for me to gauge its size from outside. It’s quite substantial, and each dining room seems to exude its own character. The staff was very professional and personable, and I was extremely happy with the service I received. I ended up splurging and getting the shrimp cocktail and a dry aged ribeye. The shrimp cocktail is famous for a good reason, and the cocktail sauce has a large quantity of horseradish. So long as you don’t exhale through your nose, it’s quite pleasant and very tasty. It’s an addictive dish. The ribeye came with some bean soup and mashed potatoes, and it all tasted great. It was a delicious steak, although I wonder if I’m really able to appreciate what the dry aging does. Maybe someday I’ll get to go back and compare it against their regular ribeye? Either way, the food and service were top notch, and it’s well worth making a reservation for a nice night out.

This is a great old-school steak house. The service is amazing. Each tux-clad server has very few tables. It has an amazing wine list. Everything I had was at the top of the scale of every where else I had the same item. Even the iced tea had a special flavor. I had the prime rib. It was beautifully trimmed and cooked to perfection. I had to try their "world famous" shrimp cocktail. It is "clear your sunuses" hot with grated horseradish. I happened to like it, as did two others in our party. It v was too much heat for one in our group. This place is one that needs to be experienced if you go to Indianapolis.

Phenomenal experience and amazing food. We went in the evening and had a great time. The service was fast and attentive. The shrimp is CRAZY HOT, but very tasty. I had the best filet mignon of my life. I was hoping for an equally tasty baked potato loaded, but it wasn’t anything tremendously special, even though it was tasty. The menu is limited, but it is all you need. They also apparently have one of the best stocked wine cellars in the state. I highly recommend this place if you want to impress someone. Five stars!

This place was top notch. This place can absolutely be used as a place to celebrate an occasion or just for a casual night out with friends. We came here to celebrate an Anniversary and there was a hand signed card waiting for us from all of the staff. Additionally, every single person that came up to our table wished us a Happy Anniversary. Service was attentive, knowledgable and friendly. The food was impeccable from start to finish! The steaks cooked to perfect temperature. And please for the love of God get the Bread Pudding. The best Bread Pudding I have ever had. At the end of our dinner, our amazing server, Jody, took us downstairs to see the wine cellar which was out of this world. All of these little touches of care and service were unbeatable and added to the memorable night.

Was out here at the convention center and had a nice treat trying this amazing long time steakhouse! Definitely one of the best I have ever eaten at the old school look of the place made me feel like I was back In time. Our server was great and the food was some of the best ever! The complimentary bean soup was amazing I could have it everyday if I could and that shrimp cocktail hit you with so much spice for like 10 seconds then it mellows out but it’s outstanding flavor! The salad filet that cut like butter the amazing potatoes and veggies and that creamed spinach was to die for! This is definitely an experience I won’t forget and I would come back to Indianapolis just for this steak house it is definitely a must try!

Without a doubt this is the most iconic restaurant in Indy, and possibly the entire state. I finally had a chance to try this steakhouse out and I came away impressed. The place oozes of nostalgia, and the dining room itself is actually pretty small and cramped. The menu is simple, focusing on steak and only has one appetizer; the famous shrimp cocktail. Even if you aren't a fan of shrimp, I recommend trying the shrimp cocktail just to say you've had it. For steak, I tried the dry aged strip which was delicious, though I'm not sure I would pay extra to get an aged steak again. It tasted pretty similar to a regular steak. The lobster bisque was delicious and I highly recommend getting a bowl if available. We tried the cheesecake for dessert which was also delicious. Service was professional and attentive. Overall this is a great steakhouse, especially if you're looking for an iconic dining experience.

Lived up to the hype. Everything from the shrimp cocktail to the high end service was exactly as I had hoped. What a great experience. The bone in ribeye was so tender and juicy. My baked potato was cooked and salted to perfection. The ham and bean soup reminded me of what Grandma used to make. The shrimp cocktail was the topic of conversation 24 hours later at dinner. My nose has almost recovered!

A beautiful and cozy place with hanging vines, perfect lighting, and the best Indian fusion food I've had in the states. Everything we had was phenomenal. Definitely try their manchow soup, perfectly spicy and made with fresh ingredients. We also had their baby corn curry leaf appetizer, and would recommend! The paneer tikka appetizer was served on a sizzling platter, flavored perfectly, must try! I paired everything with a Chiku shake, which I also recommend! And finally, for dessert, we had badam halwa ice cream and pistachios kulfi pie. Needless to say, the badam halwa was a wonder in itself and the pista kulfi was creamy, made with fresh ingredients. Overall, I will give it a 10/10 recommendation and will visit again!

Went for lunch. Lemon coriander soup – excellent 👌 Chili paneer- 2 out of 10. Watery gravy, no onion, mini paneer cubes. Everything that a chili paneer should never have. Dal makhni – good 5 out of 10 Naan – 7 out of 10

Visited couple of times during our trip to south bend , and the food is very tasty. The place is well maintained, clean , great food and kind staff. Surely worth stopping by Curry leaf !

Its crazy to think that this used to be the pizza place. The parking was tough to find. We entered and had to look around to be seated. After being seated, everyone was super nice. The food was HOT and came out pretty quickly. It was flavorful but also a lot of food. I loved the black and gold vibes.

We really enjoyed our dinner at Curry Leaf! We got there right before the rush. Great location right by the fashion mall with wonderful food and atmosphere. We got our food medium spice which was spicy but not overbearing. The owner was very nice and came and spoke to us about our dinner. This is a local eatery so come support them amongst the sea of food chains in the area! They have beer and wine, too.

We went right when they opened at noon on a Saturday and they took us in right away. The place is very clean and very nicely decorated. The server was kind and attentive. We started with the pepper chicken which had a good spicy flavor we enjoyed. For our main enteee, we had the butter chicken masala with garlic naan and butter tandoori roti. The butter chicken flavor was very creamy and delicious. Everything was hot, fresh, and tasted great. The hardest part was finding parking. There are other restaurants and places using the same small lot, so parking was extremely limited. Once you find parking, it’s really worth it to come try this place. We’ll definitely come back to try more things.

The ambience was nice and the customer service was great. The tandoori paneer was AMAZING. And everything had great flavor. But I wish they wouldn’t use color when making the chicken 65 and the naans were a little more thin. But other than that the chettinad chicken and Kadai paneer were really good!! I would definitely visit again.

I have been meaning to try Mama Carolla’s for a while now and let me set the stage. First off you need need a reservation. Not that you can’t do walk ins but given how busy the place is, it’s a long wait and definitely not worth your time. Second, the ambience needs a shout out – Mama Carolla’s has won awards for its ambience and it’s beautiful. Next the food, every single thing we ordered was so so so delicious. The artichoke fritters were so delicious and I couldn’t stop at one. The pasta too good was definitely too good! It was a lot for me alone and I definitely recommend sharing unless you can fill up on just pasta. The dessert was Okayish and I don’t see that taking over the fritters and the pasta. Service was very quick despite being so busy and we had a great time. A very festive atmosphere and it was definitely worth it!

I loved sitting outside, great atmosphere. The food was delicious and I recommend the steamed mussels as a starter. The flavor was strong but not overwhelming, and it was perfect to dip bread into. Very tasty. The veal medallion was also very good. If you're lucky, you'll get Ashley as your waitress. She did an amazing job accommodating us and I would come back just for her service. You can tell that she has a lot of experience in hospitality.

Delicious, hearty portion sizes and great service. Definitely do yourself a favor and get a reservation and get dessert, you won't regret it! I ordered the manicotti with a meatball on the side and WOW was that ever a delicious plate of food. The meatball was juicy and packed with flavor as well. The canolli was heavenly and the perfect ending to a tremendous dinner! The waitress was very polite, knowledgeable, and had great suggestions for what to order.

We recently went to celebrate a friends birthday and she has spoken very highly of the restaurant, so we had high expectations. Our server was pleasant and attentive throughout the evening. We were seated in the screened in porch area; we requested indoor seating so just an FYI for anyone wanting to sit inside the house, you might need to further clarify which indoor seating you are wanting. We ordered the bruschetta which had smoked mozzarella cheese on top of it. The cheese was it's saving grace as it wasn't as flavorful as you would expect and lacked basil or balsamic. The "Holly's Artichoke Fritters" were a favorite for the table and if returned, I would order them again. At the servers suggestion, I ordered the Rosemary Chicken Lasagna that came with a side salad. The salad was mainly wilted/brown iceberg lettuce and their house dressing was more oil than anything else. The lasagna was decent lasagna with the sauce tasting like something straight from a Prego jar. We did not order dessert as we had a second destination for that.Overall, it's a pleasant restaurant with beautiful architecture and friendly service, but wouldn't call it the best Italian around, nor were there any standout dishes that would draw me back for a second visit.

Second time here & it was as wonderful as I remembered. The prosciutto and melon appetizer was a delight to the senses – mixing sweet & salty. Our server recommended the Mediterranean salad & it was also delicious. The service was timely & professional. A great date night spot! The Mediterranean pasta was extremely delicious and the spumoni gelato was like no other! Highly recommend if you’re looking for the best Italian dishes around, but expect a wait unless you have a large party with reservations.

This place is great but very busy…I recommend making a reservation online or showing up with the 4:30 people. It did seem like it was clearing out around 8pm when we left. Food was great and it's a very cute spot. Service was amazing!

This was such a cute restaurant with true Italian food and vibes. Everything we tried was absolutely delicious. I can't wait to go back!

Bakersfield on Mass Ave is one of my favorite spots in Indy! The tacos are consistently fresh and packed with flavor — simple ingredients done really well. The short rib and al pastor are always great choices. For appetizers, the short rib queso is a must. It’s rich, flavorful, and perfect for sharing — definitely my go-to starter every time. The vibe is fun and energetic without being overwhelming, making it perfect for a casual night out with friends or a relaxed date night. Service has always been friendly and efficient, even when it’s busy. Definitely a go-to spot on Mass Ave! 🌮

The atmosphere and service were great! The food tasted good, too. Just be aware that the tacos are small, snack-sized. So if you're very hungry, order more tacos than you would usually eat. For the price, I was thinking they would be regular size. I had a cranberry-ginger agua fresca to drink, which was delicious.

Our nephew’s 30th Birthday celebration was held this evening @ Bakersfield in downtown Indy. It was an awesome experience! Ruth, Collette & Kalie were so attentive, gave our group unbelievable service, & made the evening truly special for our family & friends. Thank you Ruth, Collette & Kalie! I hope you made it home safely. We will be back!!

Every time we grab a bite here, we stick to the same tacos (the Baja shrimp are my favorite) and I always order the pineapple margarita. The staff is friendly and chatty—in a good way-but the main reason we keep coming back is the guacamole. We've tried so many places, but we always end up comparing them to this one. It's always fresh, with just the right amount of lime.

Belle is the most amazing server. Such a girls girl and made us all feel so welcome. She took such good care of us and all of our food and drinks came out so quickly. Such amazing service. Love Belle. A million stars for our girl Belle.

Super quick drinks and apps, the tacos are spectacular I could not stop eating them even when my stomach is screaming i’m full. I will always be here I have traveled but i always come back to here!! you should come I’m wearing black socks if you can find me (; #carnitasisbest

My first meal in Indianapolis could not have been better! I don’t even drink alcohol that much and Jen explained every drink in a way that was easy to understand and enjoy and the food was to DIE for. She recommended the guacamole and I was hesitant because I usually don’t like guac but it was so good, just the right amount of saltiness from the salt and freshness from the lime. The tacos I had were not a miss, definitely recommend asking for Jen and definitely recommend Bakersfield!

Antwoine was an outstanding waiter at Yard House. From the moment we were seated, his promptness stood out. He greeted us quickly, got our drink orders in right away, and made sure everything kept moving without us ever feeling rushed. What really made the experience great was his attentiveness. Antwoine checked in at the right moments, kept our drinks filled, and made sure our food came out exactly as expected. He paid attention to the small details, which made the whole dining experience smooth and enjoyable. On top of that, his pleasant demeanor made a difference. He was friendly, professional, and easy to talk to, which added to the relaxed atmosphere of the meal. Service like that doesn’t happen by accident—it shows someone who takes pride in what they do. If you’re dining at Yard House and Antwoine is your waiter, you’re in good hands. I’d gladly sit in his section again.

We had a great experience at Yard House. From the moment we walked in, the atmosphere was energetic and welcoming. I really liked the self-service ordering device on the table—it was super convenient—but we also had a server who checked in on us and took great care of everything. All of our food was delicious, and the portion sizes were very generous. Everything came out fresh and flavorful. Honestly, the food was so good that once we got back to our hotel, we knocked out immediately. We’d definitely go back again.

Perfect way to end a trip. This location is huge but still felt seen. From the hostess to or server everyone was attentive and polite. We wait about 10 minutes for sitting around 730pm. Calamari, Roll, Steak, Brussel Sprouts and Parmersean truffle fries was great. I wasn’t a fan of the brownie dessert although the ice cream was smooth.

We are in town for the Bands of America marching competition at Lucas Oil, with all the construction we were trying to find some place to eat. We stumbled upon YardHouse and figured we would give it a shot, the place was very busy when we walked in, they told us 25 minutes wait, we waited less than 10 minutes. Appetizers were amazing ! Onion Ring tower and Wisconsin cheddar cheese Curds, Food was also amazing! Kids Pizza, house cheese steak, Korean bbq cheese steak, and truffle Burger. 10/10 this place is a must visit next time we are in town.

I love the happy hour here . If I could recommend a few items , it’ll be the cheese curds , spinach dip and their wings . The barbecue is a classic but great choice. The whiskey black pepper flavor is sweet and peppery !!

The service I received was wonderful. went during Happy hour and it was very worth it. I did not know it’s also some $$ off for cocktails, beer draft so which was pretty cool. We got chicken margaritas, chicken nachos, buffalo + lemon pepper wings + calamari. Espresso martini and sangria

A great spot to hang out with friends. There’s always sports on TV and nice, relaxed music in the background. The food is excellent — the seafood pasta, burgers, and desserts were all amazing. The staff is friendly and welcoming.