Union 50

This was our third visit, and once again, the experience didn’t disappoint. The service was top-notch—friendly, attentive, and efficient from start to finish. The atmosphere strikes the perfect balance between fun and relaxed, making it great for a night out. The food was consistently delicious, and everything ran smoothly. It’s clear they care about the customer experience. We’re already planning our next visit—can’t wait to go back!

Overall average and not really special, despite everyone raving about about this spot. Soggy gnocchi, wings were SUPER salty. All 3 dishes weren’t as nuanced as I expected despite the restaurant being positioned as chef driven - flavor seemed to be flat all throughout with just a little sweetness and saltiness to everything. Service was also sloppy, my table was wet from spilled water when I first sat down?

Sehr gutes Essen. Die Portionen sind nicht besonders gross, das hat mir sehr gut gefallen. Die Qualität der Zutaten war gut und die Gerichte wurden schön angerichtet präsentiert. Die Bedienung war höflich und professionell und die Feuerschalen im Außenbereich tragen zu einem gemütlichen Ambiente bei. Auf jeden Fall eine Empfehlung.

Went there for my birthday and had a great time! Food was great as always! Love the atmosphere of the place, the decor and the bar are everything. I had the duck and it was delicious, had also the caprese salad…

Ok, time to review. Service is bad for this high quality food and the experience this place provides. Please work on service. Next comment. Clams are cooked perfectly! Actually really well. Feedback to the chef from a self proclaimed chef. I like acidity in my cuisine. Acidity is good. But sir/ma’am my feedback is you are probably pushing it a bit far with acidity. The lamb and the clams are amazing but both feels too acidity for me. If you take a notch down maybe that would be great but that’s just a feedback. Lamb cooked perfectly so are the clams. Crab cake was amazing and so as the lamb meatballs. But again too much acidity. IMO. Please let the natural flavors come out. You can get acidity through mild stuff like lime. If you want to chat please email me. Great food great ambiance, low to mediocre service. This is my feedback. Ok so, the place turned things around for us. They brought out a platter of dessert for us. Really impressed. Thanks Union 50! Keep up the great work. Changing service from mediocre to good!

I sat on the patio and ate the swordfish and chocolate terrine. The fish had the perfect crispy exterior and laid on a delicate pile of flavorful veggies and rice. The chocolate cake with blackberry ice cream was devine. The cake was rich and creamy. I wish it was slightly smaller and more ice cream, but it would be perfect to share. My server was great and let me know about the CRG rewards card. The entrance is around the right side of the patio. Just follow the brick road 🙂

Celebrated my cousin's 40th! Served very knowledgeable on the drink menu and specials. Our drinks and apps were out quickly and delicious! Chefs pick charcuterie was perfect for 6 people! The goat cheese peppadew peppers!! Wow... Fantastic!!! All of our meals were perfect, duck, half chicken, salmon and shrimp pasta. Lots of large seating available and a really cool atmosphere!