Artisan Bakery and Pastries

Amazing flavor The young lady that took my order was amazing and professional. The cake was to my liking. Loved it everything about it!!!

The most beautiful pastries and cakes you've ever seen. And they are so tasty!! Prices are very reasonable. This place does not have seating... it's a bakery. Sometimes the questions on here are not appropriate for the situation. Try this place... you will not be disappointed!

Absolutely incredible. The prices are insanely low for what they’re offering. When we pulled in to the parking lot it was totally empty and the open sign wasn’t on so we thought they were closed but I’m glad I went up to tug on the door because they were open. Mind blown!

The ladies i met weren't the friendliest as far as customer service goes. Also I wouldn't get canolis from. Thier again if your looking for authentic. It tasted like their version of a canoli. Some of the pastries were good but not great! I will say the jalapeño cheese bread was straight fire. And the lemon cookie i would say was great.

We ordered a 3 tier Tres Leches cake, (enough for about 80 guests) for our daughter's wedding. The price was reasonable, it was absolutely beautiful, they delivered right on time and it was so delicious!

The only thing "artisan" about this place is their skill at cutting corners to save a nickel while sacrificing every ounce of soul their product could have had. I ordered what was supposed to be a puff pastry with Nutella inside. Instead, I got something that tasted like an expired butter cookie that had been sitting in Grandma’s sewing box since the 1950s. The pastry was hard and brittle, not the light, buttery, flaky layers a puff pastry is supposed to have. The so‑called "chocolate drizzle" looked and tasted like black plastic lines on wax baking paper. The filling? Definitely not Nutella. What they served was that waxy gas‑station pudding you get in a $1.59 pie — cheap, cloying, and insulting. And they had the audacity to charge $2.50 for it. This is the second time I’ve tried this place, and both times the baking has been so disgustingly corporate, so utterly devoid of a baker’s soul, that it’s offensive to put in your mouth. Don’t waste your money.

Amazing! The pastries were delicious and the fruit tart was the best I’ve ever had. We went later in the day so there weren’t as many options, but would love to visit early morning to see all the fresh pasties!!